"Let Sweetness Evolve" — stevia-sweetened herbal tea, naturally tangy, floral, and antioxidant-rich.
Sweet & Smooth as Blue — Tangy & Refreshing as Purple
Butterfly pea flower and lemongrass, sweetened only with stevia and erythritol. On its own it's smooth and sweet; add lemon drop by drop and it turns a deep purple, with a tangy, refreshing edge.
Ingredients: Butterfly Pea Flower, Lemon Grass, Stevia & Erythritol
Tangy & Refreshing, Naturally Red
A hibiscus and lemongrass infusion sweetened only with stevia and erythritol — no sugar, no artificial colour, no preservatives. Steep, sip, and let the tartness wake you up.
Ingredients: Hibiscus Flower, Lemon Grass, Stevia & Erythritol
Take 120ml hot water at 90°C.
Dip the tea bag for 3–5 minutes.
Remove the bag. For Blue, add lemon drop by drop to turn it purple.
Blue Herbal Infusion is a naturally sweetened herbal tea made with butterfly pea flower, lemongrass, stevia, and erythritol. Adding fresh lemon naturally transforms the tea from blue to purple.
A naturally sweetened herbal infusion made with hibiscus, lemongrass, stevia, and erythritol.
It is sweetened with stevia and erythritol, providing sweetness without added sugar.
Yes. Our tea bags are made without plastic.
Only 1–2 calories per cup.)
Antioxidants are natural compounds found in plants that help protect the body's cells from everyday wear and tear.
Unlike coffee and regular tea, this infusion contains no caffeine and can be enjoyed any time of the day or night.
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